Besides the food, the biggest choice you are going
to have to make is the venue for both the ceremony and the reception. Do
you pick two different locations for the ceremony and reception or do you
select a location that can cater to both events?
And what do you choose?
Golf course?
Winery?
Rental home?
Park?
Where to go and
where to have this special day?
Golf Courses:
Here's the down low for finding a great deal: DO
YOUR RESEARCH. Call and email many locations if your dream is to have your
wedding at a golf course. Once you obtain an idea of what the venue rental fee
is around your area, you can use this to help negotiate down the price.
Wineries:
GORGEOUS! The vineyards, the cobblestone
wall work, the gorgeous interior. Wineries bring a beautiful 360 view for your
ceremony and reception. However, like golf courses, these can become pretty
damaging to your wallet. Not only do they have a facility rental but also most have
a minimum cost to their menus and only allow you to use their catering.
Additionally, you are required to use house wine and beer and require you to
hire their bartenders.
The down low for wineries: Use the winery as the
place for your ceremony but not for your reception. Opt for a local restaurant
or different party venue that can help you save some bucks by hiring a caterer
and allowing you to bring your own beverages.
Rental Home:
Make sure that the house you are
renting is licensed for weddings. Although renting can be quite hefty at the
beginning price (e.g. the house I am looking at is $3500 for two nights +
a $3750 party fee yes I just said party fee), the final price can actually
save you more money. By renting a home, you can use the amenities that are
included in the home.
Renting a home allows you to save money by creating
your own appetizers, salads, sides and desserts. You can outsource the main
entree through a caterer but you can save big bucks by doing a lot of it on
your own. So although the venue rental is a total of $7,250, outsourcing the
catering should only cost $1.5-2K for about 150 people (rather than the $6-7 I
was looking at previously) and then purchasing the appetizers, salads, sides
and desserts will only take time invested in creating it and the actually
supplies (which I would average out to $800-$1000). Plus the location I am
looking at contains a commercial sized kitchen and outdoor pizza oven and BBQ
area!
If we decided not to cater, the total price for renting a home and
buying and making our own food would cost approximately $9,000! Although this is still a lot
of money, its still a major savings compared to all other locations.
Wherever you decide to go, make sure you do your research and look at several locations. Research is key!
Good luck and take your time :)
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